The key objective of this webinar is to provide an understanding of the major phytochemical constituents of various herbs and categories of herbs, to enable clinicians to choose effective herbal products. You will be able to communicate with conventional practitioners in a language that they understand. Dr Sherebrin will demonstrate different herbal categories through organoleptic sensory experience (tea tasting). The major categories of phytochemicals will be introduced, outlined, and experienced, with specific examples being drawn from commonly used herbs.